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    • Home
    • Shop
    • Our Offering
    • Contact
    • Sourdough
    • About us
    • Suppliers and Friends
    • FAQ
  • Home
  • Shop
  • Our Offering
  • Contact
  • Sourdough
  • About us
  • Suppliers and Friends
  • FAQ

Sourdough Breads

Aughton Sourdough

20% Local Wholegrains and Seeded

Ancient Grains Sourdough

Wholegrains, Grown and Milled in Lancashire, 

Seeded Sourdough

With Linseeds, Pumpkin Seeds and Sunflower Seeds 

Outpost Sourdough

72 Hour, White and Wholemeal

Tinned Rye Sourdough

80% Rye, 20% Wholegrain with Sunflower Seeds and Linseeds


Speciality Breads

Baron Bigod Baked in Brioche

Sourdough Baguette

24 Hour, Classic French Baguette 

Ciabatta

Slow Fermented, 100% White 

Focaccia

Slow Fermented, Nice Olive Oil


Laminated Brioche

Cinnamon Scroll


Vienoisserie

All Butter Croissant

Pain Suisse

Single Origin Pain Au Chocolat

Tiramisu Danish

Seasonal Danish


Sweet

Lamington

Classic and Angel 

Outpost Rocky Road

Custard and Cream Maritozzi

This list is by no means complete, our range on the day will always make use of the most beautiful seasonal produce so please visit us in store to see whats coming fresh out of the oven

Wholesale

We love collaborating with like-minded local businesses and welcome the opportunity to supply you with our handcrafted breads, pastries, and sweets. Whether you're looking for a selection of our counter favourites or something a little different, we're happy to work with you to create the perfect offering for your café, restaurant, or shop. Get in touch to chat about wholesale options—we’d love to bring a taste of our Australian bakery to your customers!


All queries to katrina@outposteccleston.com 


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